San Marino Club 1685 E. Big Beaver, Troy, MI 48083
February 14, 2024 | 06:30 PM - February 14, 2024 | 09:00 PM
With a legacy spanning over four decades, Chef Steve has been the culinary heart and soul of the San Marino Club. With a passion for the art of cooking that ignited early in life, chef steve’s journey has been one of dedication, innovation, and delighting taste buds.
Having joined the San Marino Club over 40 years ago, Chef Steve’s culinary mastery has left an indelible mark on our institution. His unwavering commitment to crafting exceptional dining experiences has earned him a revered reputation among patrons and peers alike. from intimate gatherings to grand celebrations, Chef Steve’s creations consistently reflect his culinary finesse and dedication to perfection.
His culinary philosophy is rooted in a deep respect for tradition combined with a flair for innovation. Chef Steve expertly marries time-honored recipes with contemporary techniques, resulting in dishes that are both comforting and captivating. His dedication to not only crafting delectable dishes but also fostering a sense of family and togetherness has made him an integral part of our establishment.
Join us in savoring a culinary journey, where every dish is a masterpiece, and every bite tells a story of passion, experience, and a genuine love for the craft.