- Temperature checks and health screening questions will be conducted upon entry for all guests and staff. Anyone with a temperature above 100.4°F or exhibiting symptoms will not be permitted entry.
- Face masks or coverings are required inside the venue at all times, except when actively eating or drinking. The venue will provide masks for any guests who do not bring their own.
- Please refrain from attending if you have been exposed to COVID-19, are experiencing any related symptoms, or are awaiting test results.
- Hand sanitizing stations are positioned throughout the venue and near entrances. Guests are encouraged to wash hands frequently.
- Guest capacity and floor plans will be adjusted to allow for 6 feet between groups/tables.
- Clearly marked distancing signage and stanchions will denote proper spacing in common areas.
- Contactless boxed meals and pre-packaged foods will replace buffet-style meals.
- Dance floors will be closed until further notice. Background music at lower decibel levels will provide ambiance.
- All vendors, staff, and guests will be expected to uphold cleanliness standards outlined by the CDC.
- All tables, chairs, linens, and frequently touched surfaces will be sanitized before and after each use.
- EPA-approved disinfectant will be used to clean all surfaces, restrooms, and equipment including microphones.
By following these guidelines, our goal is to ensure a safe, comfortable, and enjoyable event experience. We thank you for your cooperation and understanding. Please contact our team if you have any questions.