Menu Offered Monday-Thursday
Includes Bread & Butter, Coffee, Tea & Soft Drinks
One Entrée Menu $19.00 Per Person
Two Entrée Menu $22.00 Per Person
Mixed Green Salad
Penne with Marinara Sauce
Penne with Alfredo Sauce
One Entrée Menu
Chicken Cutlet with Lemon Garnish
Two Entrée Menu
Choice of Two:
Chicken Cutlet with Lemon Garnish
Italian Meatballs
Italian Sausage with Tri-Colored Peppers
Sliced Top Round of Beef with Mushroom Sauce
(Choice of One)
Oven Roasted Potatoes
Whipped Potatoes
(Choice of One)
Green Beans
Mixed Vegetables
Corn
Ice Cream Sundae with choice of topping
Fruit Sorbet
Includes Four Hour Hall Rental, Standard Linens, Staffing & Cake Cutting * Plus Additional 6% Sales Tax * Gratuities Optional